We Are Open This Sunday for Lilac Festival! We will be joined by Phil & Sebastian's Portable Cafe & Brew Brothers Pouring Draft On The Patio!!

Lunch Menu

SOUP

Roasted Tomato & White Bean Stew $8 
Swiss Chard, Sage, Arugula & Almond Pistou

SANDWICHES 
Served On Fresh House Made Ciabatta

Spragg Farm Spit Roasted Porchetta $10 
Leek Fondue, Brassica Mustard, Arugula

Chickpea Fritters & Roasted Eggplant $10 
Pickled red onions, Vital Green Farm Yogurt & Parsley

Bowden Farm Naturally Raised Roast Chicken $10 
Greens & Shaved Fennel, Lemon Preserve Aioli

Vietnamese Style Driview Farm Lamb  $10 
Chilies, Cilantro, Pickled Carrots & Cucumber

SALADS & SIDES

Farro & Shaved Asparagus Salad $10 
Buttermilk Vinnaigrette, Arugula

Cucumber & Mixed Greens  $9 
Rhubarb Vinaigrette, Radish

Warm Poplar Bluff Potato & Carrot  $9 
Fennel Frond Pesto, Brassica Mustard

Warm Lemon Lentil Dahl  $7 
Spinach, Cumin, Coriander

Fresh Baked Bread & Butter $4

Red Lentil Hummus  $8 
Spiced Crackers & Roasted Garlic Oil

Marinated Olives, Orange Fennel & Chillies $5

DESSERTS

Backyard Rhubarb Eton Mess $5
Whipped Cream, Meringue, Candied Lemon

Kelowna Apple Tart, Hand Made Fiasco's Gelato $8
Bee Pollen

Fairtrade Chocolate Raspberry Caramel Brownie $5

Oatmeal Cranberry Chocolate Chip Cookie $3

Dinner Menu

SNACKS

Red Lentil Hummus $8 
Roasted Garlic Oil, Spiced Crackers

Lois Lake Trout Rillettes $12 
Creme Fraiche, Cucumber & Tarragon

Selection Of Canadian Cheese $15 
House Made Crostini, Preserves & Local Honeycomb

Fresh Baked Bread & Butter $4

Marinated Olives $4
Orange, Celery, Chilies 

FRESH FROM THE ROTISSERIE 

Bowden Farm Naturally Raised Roasted Chicken $19
Ciabatta & Tomato Salad, Spinach

Roasted Driview Farm Lamb  $18
Minted Yogurt, Carrot Slaw

Spragg Farm Roast Pork Shoulder $17
Leek & Brassica Mustard Fondu, Apple Gastrique  

Lois Lake B.C. Steelhead Trout $18
Side Striped Shrimp Sabayon, Roasted Red Onion 

SALADS & SIDES

Farro & Shaved Asparagus Salad $10 
Buttermilk Vinnaigrette, Arugula

Cucumber & Mixed Greens  $9 
Rhubarb Vinaigrette, Radish

Roasted Poplar Bluff Potatoes $9
Crispy Pork Cracklings & Creamy Almond Vinnaigrette

Caramelized Leek, From The Rotisserie  $10 
Pickled Beet Gribiche

Warm Lemon Lentil Dahl  $7 
Spinach, Cumin, Coriander

Soft Stone Ground Polenta $9
Asparagus, Sylvain Star Gouda, Fennel Frond Pesto

Roasted Tomato & White Bean Stew  $7
Swiss Chard, Sage, Arugula & Almond Pistou

Joy's Spicy Asian Noodles  $13
Kale, Crispy Pork Belly, Garlic Chilli Oil